We are now two standalone organizations
Life Sciences & Diagnostics and Analytical & Enterprise Solutions
A Life Sciences and Diagnostics business focused on enabling scientists and healthcare professionals to advance research, discovery and detection to improve global health
An Analytical and Enterprise solutions business, including leading OneSource laboratory services, focused on accelerating scientific outcomes
Discover Food Safety and Quality
Infrared spectroscopy provides a rapid and non-destructive method for compositional analysis of food products and screen for known and unknown adulterants. With over 75 years of experience in Infrared Spectroscopy, the 爱游戏平台注册登录 FT-IR systems can provide multiple parameter results simultaneously, allowing higher sample throughput. Additionally, Spectrum Adulterant Screen, designed to enhance FT-IR/NIR Spectrum 10 Software, allows the development and execution of adulterant screening methods for suspected materials of concern.
Quinoa flour is a high-value product and, therefore, susceptible to adulteration with lower-value flours. Fourier Transform Near-Infrared Spectroscopy (FT-NIR) provides a quick and easy method to determine the identity and concentration of any adulterants present in quinoa flour.
