Yogurt Analysis with DA 7250 NIR Analyzer | 爱游戏平台注册登录 - 爱游戏登录网,爱游戏平台注册登录
爱游戏平台注册登录

Application Brief

Yogurt Analysis with Near Infrared Spectroscopy (NIR)

Introduction

For yogurt manufacturers, fat and dry matter content are important quality parameters that determine properties of the end-product. A large number of samples are processed every day, requiring high sample-throughput capability and accurate determination of these parameters.

Baidu
map