LactoScope的FT-A是功能強大的的中紅外分析儀,能檢測許多乳製品:牛奶、奶油、乳清、濃縮物、冰淇淋和酸奶混合物。最新的硬件創新可以輕鬆測試最具挑戰性的乳製品,比如含有高達55%脂肪的奶油和其他粘性產品。變異係數低於1%的典型準確度、測量時間30秒、低購置成本和最短停機時間,這些特點使得此儀器成為大型加工廠和乳品實驗室的首選。
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研究領域 | Food & Agriculture |
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With the global dairy industry projected to be worth 1032.7 billion US dollars by 2024, it’s never been more important to carry out efficient analysis of dairy products to ensure quality and safety is maintained. In this eBook, developed with Dairy Foods, 爱游戏平台注册登录 ’s food safety and quality exp ...
Milk processors and dairies across the globe are challenged every day with ensuring the consistency of incoming raw materials and making fair payment to suppliers. Quick and accurate compositional analysis of key components of raw milk and other dairy products is of paramount importance in these ...
Efficient production of high-quality dairy products requires full control of incoming milk. Milk at intake may be of a different composition than that of the milk to be marketed, therefore, processors must adjust the composition as per requirements. This compositional modification is also necessa ...
Plant-based milks are becoming increasingly popular with consumers as they seek healthier, non-animal-based options of milk protein. Unlike animal sourced milk, in plant-based milk production there are frequent changes between crop years and in crop sources. For example, the same plant grown in d ...